Description
The grapes were picked late February to retain optimal fruit intensity.
Selected from premium organic vineyards in the Coastal Region.
The grapes are whole-bunch pressed and cooled down to 13°C. Then transferred into a stainless steel tank press, pressure applied and free run juice was extracted.
Alcohol: 12,21 vol%
pH: 3,24
Total Acidity: 6,9 g/l
Residual Sugar: 4,6 g/l
Experience the vibrant allure of Cliffhanger Rosé. Light pink blush in colour, this is what summer drinking is all about. Arrays of strawberries, raspberries and candy floss are found on the nose that follow through on the palate with a refreshing aftertaste.
Enjoy anytime of the day, on its own, or with fruit skewers, smoked salmon, light dishes and desserts. Serve well chilled.
Harvest
The grapes were picked late February to retain optimal fruit intensity.
Vineyard
Selected from premium organic vineyards in the Coastal Region.
Cellar
The grapes are whole-bunch pressed and cooled down to 13°C. Then transferred into a stainless steel tank press, pressure applied and free run juice was extracted.
Analysis
Alcohol: 12,21 vol%
pH: 3,24
Total Acidity: 6,9 g/l
Residual Sugar: 4,6 g/l
Tasing Note
Experience the vibrant allure of Cliffhanger Rosé. Light pink blush in colour, this is what summer drinking is all about. Arrays of strawberries, raspberries and candy floss are found on the nose that follow through on the palate with a refreshing aftertaste.
Food Pairing
Enjoy anytime of the day, on its own, or with fruit skewers, smoked salmon, light dishes and desserts. Serve well chilled.
